Contents and weight
200 grams ℮
Serving size: 20 grams
Number of servings:10
Allergens
Contains milk
Ingredients
Ingredients: pork, beef, onion, garlic, wheatflour, milk, sunflower oil, salt.
Usage
Bereiding: Do not defrost the spring rolls before use. Deep fryer (175°C): Fry the spring rolls for about 4 minutes. Oven (225°C): Place the spring rolls on a baking sheet and bake them in a preheated oven for 12-14 minutes. Frying pan: Heat liquid margarine and/or (olive) oil and fry the spring rolls over a medium heat for about 6 minutes. Turn regularly. Air fryer (200°C): Fry the spring rolls in a preheated air fryer for about 10 minutes. Shake halfway through. Consult the air fryer instructions for any deviations in the preparation method and the maximum quantity.
Storage
Store in the freezer. Often good after the date indicated on the bottom. Look, smell, and taste. Do not refreeze after thawing.